BSE and the U.S. Beef Industry
A Situation Analysis

By
Texas Cattle Feeders Association

Feb. 2, 2001

Recent media attention to Bovine Spongiform Encephalopathy (BSE or mad cow disease) in Europe and the inadvertent mix-up of meat and bone meal in a ration supplement for cattle has raised questions about BSE and the U.S. cattle herd.

After 10 years of active surveillance, BSE has never been found in the United States.

Here's a timeline of the BSE situation:

10 cases of variant CJD. Government officials theorize the disease spread because of infected meat and bone meal.

Some salient points regarding BSE:

    1. Strict enforcement of import restrictions designed to keep the BSE agent out of the United States.
    2. Continued support for active BSE surveillance in the United States.
    3. 100% compliance with the FDA Feed ban.

The FDA ban:

    1. Prohibits feeding mammalian-derived proteins to ruminants. Products that are not covered under the ban include tallow, fats, oils, grease, amino acids, dicalcium phosphate as a byproduct of the gelatin manufacturing process, and paunch material.
    2. Requires persons feeding ruminant animals to maintain copies of purchase invoices and labeling for all feeds and feed ingredients containing animal protein products to show proof that no mammalian protein has been fed. Record keeping is required for one year and applies only to feed and feed ingredients containing animal proteins-not feedgrains, fat, hay, silage, etc. The FDA rule also requires that persons feeding ruminant animals make records available to FDA for inspections.

 

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